DETAILED NOTES ON PARTY FOOD TRAYS

Transfer the black chickpeas to the saucepan, stir, and permit the liquid to simmer off. As soon as it's simmered off, increase the garam masala and blend again. The spices will coat the chickpeas within a delicious dry sauce.What lots of folks do is set a puri inside their open palm, and then fill 50 % of it with sukha kala chana and one other fif